AGRI (BA/BSC 6th)

Unit – I

History of Agroforestry

Agroecological Zonification

Socioeconomic Aspects of Agroforestry

Agroforestry System for Small Holdings

Arid Land Agroforestry

Unit – II

Establishment of Orchard

Basic Cultural Practices

Elemental Role and Needs of Nutrients

Propagation – Principles and Techniques

Stock –Scion relationship and their incompatibility

Fruit Physiology

Unit – III

Respiration- Glycolysis, Citric Acid Cycle, Photorespiration

Photosynthesis – Light Reaction, Dark Reaction, C4 – Cycle, CAM Plants

Growth Hormones and their role in Agriculture

Enzymes and Vitamins

Vernalization

Photoperiodism

Unit – IV

Intellectual Property Right

Informatics in Agriculture

Seed Production and Technology

Indigenous Technical Knowledge in Agriculture

Introduction to Crop Biotechnology

Agrobiodiversity